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We're back on a regular schedule and our baking is BOOMING! 

Matthew lovingly baked some incredible goods today... the lineup is slammin'!

Here's the lineup:

Muffins: Mangoaty (mango & oats), Nectarine Morning (Ripe Nectarine, Honey, Oats, Topped with Housemade Granola), SC Blueberry, Chocolate Chip.

Scones: Very Healthy Berry (Raspberry, SC Goat Cheese, SC Turkey), Clemson Red & Blue (Clemson Blue cheese, capers, SC Red Onion & Spinach), Papaya & Brown Sugar (holy yum!), SC Harvested Blueberry.

Lady's Island Coastal Pecan Cinnamon Rolls (ahhhhmazing!)

Chai Lemon Cheesecake bites 

Caribbean Way Turnovers (Papaya, Strawberry, Banana, & Apple)

Donuts- Blueberry lemon, Mango Ginger

Cranberry Pecan Biscotti (with Lady's Island SC Pecans)

 

We've got lots of House Blend bagged up and Saul is roasting us some stellar single origins that will be available for purchase this weekend.  We're thinking there will be a limited amount of our Costa Rican Natural process available for sale.   About 7 lbs will be up for grabs on Saturday.  Woot Woot!  It doesn't get any more local or fresh than roasted with love less than 24 hours before you buy it! (Don't forget to let it rest a little longer before drinking- but y'all knew that!) .....and... we have lots of cakes, and cupcakes.  Come see us for the best thing since sliced bread!

 

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